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Salmonella infection - Symptoms & causes - Mayo Clinic
Salmonella bacteria typically live in animal and human intestines and are shed through stool (feces). Humans become infected most frequently through contaminated water or food. Some people with salmonella infection have no symptoms. Most people develop diarrhea, fever and stomach (abdominal) cramps within 8 to 72 hours after exposure.
Salmonella: Causes, Symptoms, Risks, Treatment, and Prevention - WebMD
Salmonella is a bacteria that can infect you if you eat contaminated food or handle an animal that has it. It causes diarrhea, a fever, upset stomach, and cramping.
Salmonella: Outbreaks, Causes, Symptoms & Treatment
Salmonella, or salmonellosis, is an infection with Salmonella bacteria that causes diarrhea, fever and stomach pains. Salmonella usually goes away on its own in a few days. You should drink plenty of fluids to prevent dehydration. You can reduce your risk of salmonella with safe food handling habits and by washing your hands after touching animals.
Salmonella Infection | Salmonella Infection | CDC
Salmonella bacteria (germs) are a leading cause of foodborne illness in the United States.
Salmonella (Salmonellosis) | FDA
Salmonella are a group of bacteria that can cause gastrointestinal illness and fever called salmonellosis. Salmonella can be spread by food handlers who do not wash their hands and/or the...
Salmonella Infection: Symptoms, Causes and Treatments
Salmonella Infection: Symptoms, Causes and Treatments Learn all about this common food-borne illness, including how best to avoid getting sick in the first place.
Salmonella: Overview and More - Verywell Health
Salmonella is a type of bacteria that can produce a gastrointestinal illness called salmonellosis. The illness is typically caused by food contaminated with animal or human feces, or contact with animals that carry the bacteria. Symptoms of salmonellosis include stomach cramps, diarrhea, fever, nausea, and vomiting. Avoiding certain uncooked food products, preparing and cooking food ...
Salmonella is sneaky: Watch out - Harvard Health
If you've ever had food poisoning caused by Salmonella bacteria, you know it's unpleasant but typically goes away within two to three days. You may not know that these bacteria sicken more than a million people in the US each year — and can be deadly for some.
Salmonella Infections - Johns Hopkins Medicine
Anyone can get a salmonella infection. But young children, older adults, and people with certain health conditions such as HIV, sickle cell disease, cancer, or organ transplant are at greater risk for coming down with the disease if exposed to the germ.
Clinical Overview of Salmonellosis | Salmonella Infection | CDC
Salmonellosis, the illness caused by Salmonella bacteria, primarily results in mild to severe acute gastroenteritis. Laboratory testing, particularly culture, is recommended for the diagnosis of salmonellosis.
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