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Salmonella infection - Symptoms & causes - Mayo Clinic
Salmonella bacteria typically live in animal and human intestines and are shed through stool (feces). Humans become infected most frequently through contaminated water or food. Some people with salmonella infection have no symptoms. Most people develop diarrhea, fever and stomach (abdominal) cramps within 8 to 72 hours after exposure.
Salmonella: Causes, Symptoms, Risks, Treatment, and Prevention
A salmonella infection can be the result of eating food tainted with bacteria, but there are other ways you can get it. Know the causes, symptoms, treatment, and preventive methods.
About Salmonella Infection | Salmonella Infection | CDC
People can get infected with Salmonella after swallowing the bacteria. CDC estimates Salmonella cause about 1.35 million infections in the United States every year.
Salmonella: Outbreaks, Causes, Symptoms & Treatment
Salmonella, or salmonellosis, is an infection with Salmonella bacteria that causes diarrhea, fever and stomach pains. Salmonella usually goes away on its own in a few days. You should drink plenty of fluids to prevent dehydration. You can reduce your risk of salmonella with safe food handling habits and by washing your hands after touching animals.
Salmonella (Salmonellosis) | FDA
Salmonella are a group of bacteria that can cause gastrointestinal illness and fever called salmonellosis. Salmonella can be spread by food handlers who do not wash their hands and/or the...
Salmonella Infection: Symptoms, Causes and Treatments
Sometimes called salmonella poisoning or salmonellosis, salmonella infection causes inflammation of the stomach and intestines, accompanied by diarrhea, fever and abdominal cramps.
Salmonella is sneaky: Watch out - Harvard Health
If you've ever had food poisoning caused by Salmonella bacteria, you know it's unpleasant but typically goes away within two to three days. You may not know that these bacteria sicken more than a million people in the US each year — and can be deadly for some.
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